Once the darling of 1950s restaurant menus, prime rib is making an unexpected comeback at restaurants both new and old.

This is particularly true of two very premium steak cuts: prime rib and ribeye ... them great for pairing with dishes such as scalloped potatoes, mashed potatoes, or a rich and creamy serving ...

We went the extra mile to add a buttermilk ranch dressing on the bottom of the plate ... A simple potato side is all you need to make your prime rib shine. These classic twice-baked potatoes ...

To complete the meal, pair your pungent horseradish prime rib with a side of horseradish mashed potatoes and a glass ... of honor on the Passover Seder plate since the Middle Ages (1000-1300 ...