Cook together for 2–3 minutes, or until the cheese melts and the pineapple pieces are hot. Add the remaining juice and heat through gently. Drain the pasta then return to the pan and add the ham ...

1. Heat a non-stick pan. Add sugar and water, enough to soak the sugar. Cook stirring continuously tills the sugar dissolves. 2. 2. Remove stem of the pineapple, cut it into small pieces and add to ...

4. Place a few pieces of sliced candied ginger and cut pineapple on one piece of bread. Top that with another bread piece like a sandwich. When the simmering milk has achieved a slightly thick texture ...