For the best flavor and texture, use firm, vibrantly green shishito peppers for this recipe. Spread the peppers in a single ...

Combine shredded chicken, mashed potato, crumbled paneer, chopped onions, and bell peppers. Add red chili powder, garam ...

Choose your capsicum to suit your dish and experiment with different varieties. Green peppers are the most bitter, and work well in tangy dishes such as goulash. Reds are all-rounders: incorporate ...

These veggie stuffed peppers are full of colour and flavour for a satisfying vegetarian midweek meal – the perfect option if you’re trying to eat less meat. Each serving provides 464 kcal ...

Guarnaschelli's take on stuffed peppers mostly included pantry staples like canned tomatoes, black beans, apple-cider vinegar, chili powder, and cumin. Cooked couscous or rice was recommended to ...

Alongside hearty black beans and cubes of spiced tofu, this easy vegan weeknight dinner brings together poblano, jalapeño, and red bell peppers ... them with the chile powder; you want to ...

Take olive oil in a bowl and add balsamic vinegar, powdered sugar, anardana, chaat masala, garam masala, roasted cumin, and kashmiri mirch powder. 2. Then add black salt and crushed peppercorns. Mix ...