This delicious Oven Roasted Turkey Breast is tender ... you’ll want to check out these other mouth-watering Thanksgiving ...

Deep-frying Pros: Deep-frying turkey is much faster than other methods, and results in a moist bird with crispy skin.It saves space in the oven, although it has its downsides. Cons: Not ...

If the turkey is frozen: Thaw in the fridge for 24hrs. I like to give myself 1 extra day, just to be safe. Remove the thawed turkey an hour prior roasting, to let it come to room temperature. Adjust ...

After the turkey has roasted for 1 hour, sprinkle carrots and onions around it. In a small bowl, mix the cider, Tabasco, and salt to glaze. Brush turkey with the glaze and cook 1 hour longer. If bird ...

Let's talk turkey. This bird is the undisputed star of Thanksgiving ... Now, preheat your oven to 325 degrees and get cooking. Some people say to roast your turkey breast side down the first ...

Roast turkey is a favourite Christmas tradition and this turkey has the stuffing roasted inside for extra flavour! It absorbs all the lovely turkey juices, creating a flavourful accompaniment to ...

Let's be real: Nobody likes roasted turkey. Screw the pilgrims and skip the turkey this Thanksgiving. Make a delicious crown roast of pork instead. Roasting turkeys at Thanksgiving is a sad and ...

Set the oven to 180°c. Place the celery, onions and bouquet garni in a roasting tray. Place the turkey on top and season with salt and pepper. Melt the butter and 375ml of the cider in pan and ...

JJ Johnson's go-to Thanksgiving turkey is rubbed with butter, mayo and spices, then roasted on a beer can. This dish is better than mashed potatoes — both in terms of nutrition and flavor.