The three part recipe - brine, butter, and roast - adds amazing flavor and keeps the turkey breast moist - no dry white meat ...

What is the secret to a moist turkey? In this recipe, brining the turkey for 24 hours before marinating makes it especially succulent. "The main process going on when you're brining is that salt ...

Moist, crispy, full of flavor, this deep-fried turkey recipe will make you rethink ever roasting your bird again. Committing to a deep-fried turkey recipe for Thanksgiving might seem like a whole ...

Preheat oven to 350°. Prepare the turkey: Cut off ends of drumsticks, and make a cut 1" deep at joint connecting the drumstick and thigh of each leg. Set a wire rack in bottom of a large stockpot and ...

Can turkey meatloaf be fancy? Because this one, with its stripe of red-wine-spiked tomato sauce, certainly feels a little ...

Let's talk turkey. This bird is the undisputed star of Thanksgiving. Here are seven ways to make sure your Thanksgiving centerpiece stays moist and delicious. First, think about buying a fresh turkey.

Here are the basics: Like I mentioned above, milk adds moisture and fat that the breadcrumbs absorb that keep this recipe moist and tender. I use the same method with meatballs and even turkey ...

Every recipe you need for Thanksgiving turkey, side dishes ... Martha Stewart's parchment bag technique yields moist meat and crisp, golden skin every time. This turkey shepherd's pie is the ...

Turkey breast mince can be used in place of beef, lamb or pork mince in almost any recipe (although the resulting ... the breast skin will help keep it moist during cooking, as will strips of ...

Try this healthier twist on a classic family recipe. Turkey is traditionally leaner than chicken and using mince made with thigh meat helps to keep these meatballs really moist. Heat half the oil ...