Read more: The Most Unique Chip Flavors Ever To Grace Store Shelves Known as one of Cambodia's national dishes, fish amok is ...

Season with salt. Transfer to a platter and serve with lime wedges. Make Ahead: The red curry coconut sauce can be made 3 days ahead.

A popular Cambodian breakfast choice, khmer noodles comprise fine rice noodles in a fish-based broth, topped with green curry, mint leaves, bean sprouts, mung beans, banana flowers, and a variety ...