“My Indo-Chinese food satisfies ... of the Great Eastern Hakka restaurant in Melbourne. Indo-Chinese cuisine is the adaptation of Chinese cooking according to Indian tastes that followed the ...

Chandigarh is a true paradise for food lovers, offering a vibrant culinary scene that caters to a wide range of tastes and ...

The cuisine's influence extends beyond just dishes—it has also fostered a unique food culture. Items like Schezwan sauce, an Indo-Chinese adaptation, have become pantry staples in Indian households.