The Indian Feast, which takes place on Friday, March 21, has been devised by Abhijeet Dasalkar, head chef of sister hotel The Greenway Hotel & Spa, who grew up in Mumbai before training in classic ...

Indian cuisine is rich in flavor, history, and tradition. And these are the cooking oils that are commonplace in the ...

A new style of Indian restaurant is shaking up the dining scene in Toronto, home to one of the world’s largest diasporas of ...

With garlic setting you back $4 a bulb, this spice can be found at your Indian grocer for a fraction of the price. In the ...

Ghee and butter are both popular cooking fats, but ghee, being lactose-free, serves as a healthier alternative for those with ...

Zmarai Safi, head of the Food Traders’ Association, said the price of a 49-kilogram sack of Kazakh flour fell from 1,400afs ...

From pakoras and roti to tarka dhal and aloo gobi, Jas Dhillon is passionate about sharing her knowledge and love of Indian ...

Kitchen chimneys are a must-have in any modern kitchen to remove the odours, grease, and smoke during cooking. With the help ...

PepsiCo will increase its play in the packed food segment, catering to "multiple Indias" with different taste buds as it bets on innovations and premiumisation to continue its double-digit growth in ...