Today we bring to you seven healthy recipes from South India. From medu vada to pongal are some of the lesser known. You can ...

Despite humanity’s achievements, malnutrition remains a global issue. New research has found that the benefits of food ...

The startup plans to use the fresh capital to open new stores, upgrade its technology stack, hire more staff and increase ...

Trying to cut down on sugar intake by avoiding sweets and tea/coffee but failing to see the results, then it's time to glance ...

Ajwain, or carom seeds, offers multiple health benefits such as improved digestion, reduced blood pressure, better ...

Vitafoods India concluded its third edition at the Jio World Convention Center in Mumbai, spotlighting the burgeoning ...

Sustainable food just like sustainable clothing is the need of the hour. In ‘Food Talk’ some of the chefs from India discuss ...

The economic survey of 2024-25 recommends stricter regulations and a health tax on ultra-processed foods due to their adverse ...

Meghna Narayan is a decorated swimmer, Bangkok Asiad 1998 participant and former national champion. Following a stint as Associate Principal at McKinsey & Company, she co-founded Wholsum Foods (Slurrp ...

The tradeshow – a perfect place for sellers to exhibit their products – will spotlight the rich nuts and dry fruits market in ...

Healthcare: With ultra-processed food consumption surging by 13.7 per cent between 2011 and 2021, and rural India now ...