It can seem daunting to master the art of grilling fish. But if you're determined to break out your grill and impress your ...

Cooking fish can be a challenging task, even for the most experienced cooks. Small mistakes can compromise the taste and texture of the dish. Below, we highlight some common mistakes when preparing fi ...

Try grilling the fish whole on the barbecue with coarse sea salt and a generous squeeze of lime, or simply pan-fry the fillets and serve with a refreshing mint and mustard vinaigrette. Avoid heavy ...

Food writer Holly Ebel says it's that time of year when Catholics — or just anyone who loves fish — looks for some great pescatarian options.

Hello from the kitchen, or from the grill! Time for some spring grilling. We enjoy the usual hotdogs and hamburgers, but have you ever tried salmon or your favorite fish on the grill? Adds so much ...

The U.s. Fish and Wildlife Service wants you to control the invasive species in your area. What is a good hunt without eating ...

Ah, the aroma of sizzling meat… But while you are grilling make sure your health isn't sizzling. Michael Smith, MD The problem is when you cook meat, particularly at high temperatures ...

Despite the event’s name, the stands are mostly grilling fish, chicken and lobster – not frying it. The “fry” officially starts at 7 p.m., but diners have been able to walk up to the ...