There are few simple pleasures in life -- and biting into a succulent, grilled sausage and feeling that hot oil gush into ...

Add sausage to sauce, then season to taste with salt, pepper, and granulated garlic. NOTE: You may also wish to use the sauce as a basting sauce for the grilled sausages, or place the grilled ...

This Grilled Ground Sausage Meatball Kabobs recipe makes a really fun skewer to add to your barbecue. The meatballs are made from five simple ingredients. For more ideas of what to make ...

1. Light a grill. Poke the sausages all over with a knife. Thread each type of sausage onto a pair of skewers (to facilitate turning). Thread the peppers and radicchio onto separate paired skewers ...

Put the casserole on a baking tray and pop into the oven for 20 minutes. Preheat the grill to high. Add the sausages to the grill pan and grill for 15 minutes, turning often, until the sausages ...

Chouriço is also a smoked, dry-cured pork sausage seasoned with paprika and garlic. It is best known for being used in chouriço assado, a dish for which the grilled sausage is set aflame to ...