Mushrooms -- Garlic, sage. Peas -- Marjoram, mint ... Herb butter One stick unsalted butter or margarine; 1 to 3 tablespoons dried herbs or 2 to 6 tablespoons fresh herbs (any herb or spice may be ...

Herbs and spices have been used in cooking for centuries. They add flavour, aroma and colour to foods and have long been used for health and to preserve food, and in the case of garlic ...

It’s typically made from tomatoes, garlic, herbs, and spices (which we’ll get to next). Marinara is a type of pasta ...

Although spices and herbs have been used since ancient times, they are playing a new and important role in modern food preparation. They not only add unique flavors to our food, but contribute color ...

Green, or fresh, garlic is usually only available from June to August in the UK. Garlic has many culinary uses. The cloves are separated, peeled and then used whole, or chopped or crushed.

Several herb and spice grinders have been recalled over fears the products could contain foreign matter. Rex Imports ...