A classic French seafood dish, bouillabaisse features a medley of fish and shellfish. But what type of fish would work best ...

Unlike mustard-forward Dijon and gourmet offal-serving Lyon, Marseille is blessed with fresh seafood, so much so that its ...

so much so that its most iconic dish, bouillabaisse — the quintessential fish and seafood stew — transcends the region and exists in the lexicon of broader French cuisine. For a culinary ...