In a bowl, mix sooji, beetroot, yogurt, salt, ginger, turmeric, cumin, kasturi methi, oil, and green chilies.Then add water ...

About Gujarati Steamed Dhokla Recipe | Dhokla Recipe: A popular Gujarati snack, dhokla is one of the most loved snack across the country that is made in various ways. This dhokla recipe is a quick and ...

One cup rice, one-fourth cup urad dal, half cup yoghurt, one tsp ginger paste, one tsp green chilli paste, one tsp salt, half tsp baking soda, one tbsp lemon juice, one-fourth tsp asafoetida ...

To make dhokla, you can use only gram flour (chickpea flour) or rice flour. Mix it with water and leave the batter for 10 minutes. Leaving it for 10 minutes will bring the flour to a consistency.

Dhokla is one of the most beloved Gujarati snacks. While classic dhokla is timeless, here are some unique recipes that will make your taste buds dance. Swipe to find out! To make this, layers of soft ...

However, there is one dish from Gujarat that has captured our hearts: the fluffy, light dhokla! Traditionally made from ...

India has 29 states with at least 720 districts comprising of approximately 6 lakh villages, and over 8200 cities and towns. Indian postal department has allotted a unique postal code of pin code ...