From a Michelin-recommended roasted pigeon restaurant to noodle and congee joints, must-try places for your next trip to ...

Sweet potato soup is a big bowl of comfort. It's vegan, has cheap ingredients, is quick and easy to make. It can also be frozen for future lunches and dinners. Perfection! Each serving provides ...

Photo courtesy of Authentic food quest Many believe this treat has its origins in the Cantonese dessert soup tong sui - a ...

Want to make a different type of soup this winter? Have you ever made one using sweet potatoes? If not, you really should try this recipe. Image Credit: Getty Sweet potatoes are not only nutritious ...

WELL, HERE AT HOME, THE 2025 SUPER BOWL COMPETITION RETURNED TO ALBUQUERQUE AND CROWDS WERE SIMMERING WITH EXCITEMENT TODAY.

4. Add the salt and the shredded chicken and keep on simmer. 5. Pour the egg in a thin stream over the simmering soup, stirring slowly all the time. 6. Add the vinegar and serve hot. 7. *Alternatively ...

Cook slowly, until soft but not coloured. Add the sweet potato and season. Cook for a further 3 minutes. Add the vegetable stock and cook until the sweet potato is soft, about 15 minutes.

(Work in batches if necessary.) Purée until soup is completely smooth, about 2 minutes. Ladle soup, warm or chilled, into bowls and garnish with chives.

Sarah's warming roasted butternut and sweet potato soup.