Proponents of the method claims that a deep fried turkey cooks more quickly, results in moister meat, and frees up valuable oven space for the rest of your holiday meal. There are certainly perks ...

For the Sri Lankan turkey curry, heat the oil in a large, heavy-based frying pan. Add the cinnamon stick, cardamom pods and cloves and fry for 15-20 seconds, or until fragrant. Add the onions or ...