Drinking large amounts of non-fermented milk may increase the risk of heart disease in women, according to new research ...

Dairy products such as whole milk and 'full-fat' yogurt are rising in popularity as consumers shun lower calorie alternatives ...

Greek yogurt and skyr are fermented dairy products with a higher protein content than regular yogurt. They're also both good ...

The USDA has updated nationwide dairy pricing policies, benefiting both producers and processors, after nearly three decades.

Where are the new product development opportunities for dairy brands in 2025? We look at the most promising ingredients, ...

Dairy makers want to "prevent foods from being labeled 'milk,' 'yogurt' or 'cheese' unless they owe their provenance to ...