In most fields, corn residue remaining after grain harvest is incorporated into the soil with tillage or is left on the soil surface. But corn residue is also becoming a commodity. It’s ...

The recently published Weatherbys Fact Book outlines the extent to which the foal crops have declined in Britain and Ireland, ...

Biodiversity is under threat worldwide. While the Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services (IPBES) estimated in 2019 that 1 million out of 8 million species are ...

The study shows that smaller arable fields and organically managed crops in the surrounding landscape are particularly suitable for positively influencing the diversity and number of various wild ...

The breakthrough could cut food waste and enhance crop farming in ... splashes of soil or contaminated irrigation water in the field, or through processing and handling. Growers and ...

A team of researchers from the University of Turku and the Natural Resources Institute Finland examined the foraging behaviour of barnacle geese in Northern Karelia, Finland. In this region, geese ...

Many farmers in the district have achieved success in cultivating winter vegetables such as cauliflower and cabbage. These colourful cauliflower and cabbage are adorning the crop fields of various ...