These crispy baked fries make a regular appearance in my kitchen ... Meanwhile, preheat the oven to 425°F. Line two large ...

If you're watching what you eat, you probably avoid them altogether. But what if we told you there's a way to enjoy fries ...

Since we started writing recipes in Alaska ... (her first name was Edith), I have found that the secret to a crispy oven fry is controlling the moisture. I soak them to remove starch and then ...

Create perfectly crispy oven chips every time at home with this failsafe recipe by Poppy O’Toole, aka the Potato Queen. Preheat the oven to 220C/200C Fan/Gas 7. Slice your potatoes into evenly ...

Preheat the oven to 425 ... until they are golden and crispy, about 30 minutes. 2. Sprinkle the minced garlic and herbs over the fries and toss well. Roast for about 5 minutes longer, until ...

I tried six brands of store-bought tater tots from Sonic, Ore-Ida, Cascadian Farm, McCain, Signature Select, and Alexia Foods ...

To make yam fries, peel each yam and slice each yam lengthwise into 3/4-inch thick slices. Now cut each yam slice into ...

Using lean fillet steak helps keep the calories down and serving it with baked onion rings ... 8g fibre and 0.6g salt. For the fries, preheat the oven to 220C/200C Fan/Gas 7.