Enter a culinary school today, and you'll hear all about the five mother sauces. But who first classified this group and what ...
James Beard Award-winning chef, author, and television personality Nathalie Dupree died on Monday in Raleigh, North Carolina, at 85. Dupree was an icon in Southern cooking, championing female ...
"We have lost an icon in Southern food ... She cared so much about the cooking community, both the home cooks and the restaurant community." "Nathalie’s legacy is so much more than Southern ...
That ethos steered the Southern cooking icon's teachings to her students and work in the community. It helped her become a successful chef, author and television personality, fostering a community ...