In a recent post shared to r/Cooking, site user u/MineKirin asked: “how do Chinese restaurants make their egg fried rice so ...

That story and the recipe are reprinted here: If anybody knows how to make Chinese fried rice it's Regina Mark, owner of Mee Sum Restaurant at 1819 S. Main St. with her husband Kenneth.

We dare foodies to name a more versatile comfort food than fried rice. When epicures are yearning ... plexiglass window of ...

You could add fried rice or fried fish filets ... with bits of tender pork loin — off the Katy Freeway at a Chinese restaurant. But the dish has Chinese origins, after all, and this family ...