Homemade Chinese Shrimp Fried Rice is the best quick and easy meal for any weeknight. This copycat recipe is better than takeout. Shrimp fried rice is an easy and delicious meal that you’ll feel ...

As with every recipe for fried rice, start with cold (or at least room temperature) cooked rice. It doesn’t work with rice hot out of the cooker, which becomes heavy and stodgy when stir-fried.

The way to give your homemade chicken fried rice something a little special is to use a single seasoning with a lot of flavor: Chinese five-spice powder. Chinese five-spice powder is a blend of ...

This dish is not only one of the most popular but also one of the easiest to make at home. Apart from being delicious, it's a ...

Egg-fried rice is a classic Chinese dish. Fast, easy and this one is also vegetarian. It’s a tasty way to use up leftovers, especially cold rice. Heat a wok until smoking and add half the ...

Keep warm. For the egg fried rice, heat a clean wok until hot and add the oil. Add the cooked, cooled rice and stir fry for 2-3 minutes to heat through. Lightly mix the beaten eggs and sesame oil ...

I take a pretty freewheeling approach to making fried rice – I look to see what’s ... for another dish.) Slice the Chinese kale stem into rounds about 5mm ( ¼in) thick.