"Our restaurant was founded with the mission of introducing authentic Indian culinary culture to the local community. To appeal to Chinese palates, we've occasionally infused elements of both ...

Pani puri, Indian curry, assorted Indian dishes, and an Indian flatbread are pictured in the Taj Pavilion restaurant in Beijing. [Photo provided to China Daily] The surge in popularity challenges ...

Kolkata: The Chinese community of Kolkata rang in the New Year with tradition and joy on Wednesday, with the city's two ...

Chandigarh is a true paradise for food lovers, offering a vibrant culinary scene that caters to a wide range of tastes and ...

Memories of the past Keenan Tham of KOKO and Foo, a modern pan-Asian restaurant in Mumbai, reminisces about Chinese New Year during his childhood. With a Chinese father and Indian mother ...