This candied lemon peel recipe uses only three ingredients ... Loosen and remove the peel with a spoon, and reserve the fruit for another use. Place the peels into a large heavy saucepan and ...

Candied peel will keep well and retain its colour for ... until the sugar has replaced the moisture in the fruit. The peel is then dried in gentle heat and either covered with caster sugar ...

Untreated, eating an orange peel is a puckering ... that signature texture that's so fun as contrast in a fruit salad. Using ...

With orange slices, you will be candying the fruit’s flesh as well as its pith and peel. (The final product, too, will be larger.) Candied orange peel, which requires you to peel an orange ...