This super-simple chicken thigh recipe needs just three ingredients. Serve with boiled new potatoes and green beans to make a complete dinner. Each serving provides 427 kcal, 68g protein ...
Boil potatoes until fork-tender, 8 minutes. Drain and transfer potatoes to a medium bowl. Add shallots, half the olive oil and spice mix, and toss to evenly coat. Season with salt and spread ...
Mashed potatoes are a staple as part of any roast dinner, but simply boiling them in water and mashing them will not make them as creamy as they should be. Becky Hardin, a cook and founder of The ...
green beans (haricot vert), boiled new potatoes, tomatoes, olives and tuna, all dressed in a vinaigrette and served on a bed of leafy greens. It’s a filling and protein-rich salad that is ...
Place new potatoes into a small pot with some boiling water and place over a moderate heat to reheat. In a small pot bring 2 tablespoons water to the boil, reduce heat to low-medium and whisk in ...