NASRULAH AL AJMIMUSCAT, FEB 12Professor Atsuko Kanehara, a renowned expert in international law, recently visited the ...

Bluefin tuna is one of the most prized fish in the world, celebrated for its rich flavor and iconic status in Japanese cuisine. Known for its incredible size and speed, the species is a staple for ...

Tokyo, Japan - January 05, 2025 Video shows a bluefin tuna that fetched 207 million yen ($1.3 million) during the year's first auction at the Toyosu fish market in Tokyo on Jan. 5, 2025.

A bluefin tuna caught off northern Japan fetched 207 million yen ($1.31 million) in the inaugural auction of 2025 at Tokyo’s Toyosu wholesale fish market on Jan. 5. It was the second-highest ...

Good news for fishermen and sushi lovers in Japan. The Western and Central Pacific Fisheries Commission (WCPFC) has agreed to increase the catch quota by 1.5 times for bluefin tuna weighing 30 ...

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Among the fish being sold, tuna attracts the most attention and at the first auction in 2025, a bluefin tuna from Aomori ... Ōma in Aomori Prefecture in Japan’s northern Tōhoku region ...

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As the best ingredients are a must with Japanese cuisine, Kenji has ties with the Takeda family who has been in the business of sourcing priced Miyagi bluefin tuna for their own processing plant since ...

At one time, San Diego was known as the “tuna capitol of the world,” with two of the nation’s largest canneries right here ...

Yume Hospitality Group has three non-traditional Asian concepts around the DMV: Yume Sushi in Del Ray, KYOJIN (kye-oh-gen), a ...