Food from ancient, and not-so-ancient, times, has seen cuisine from across China appear on tables at home and abroad to this ...

Even though I don’t cook Chinese food all the time, I can hardly step into my kitchen without encountering ingredients, ...

Now, using new data collected samples of ancient, carbonized rice, a team of Japanese and Chinese scientists have successfully determined DNA sequences to make the first comparisons between modern ...

The taste of Chinese rice has steadily improved over the past decade, according to a study published as a correspondence letter in Nature. Researchers from the China National Rice Research ...

Discover the auspicious meaning behind Chinese New Year dishes and learn how these traditional food symbolise luck and prosperity.

While in America we may toast to the new year with Champagne and eat black-eyed peas for good luck, those who celebrate the ...

Discover the hidden meanings behind your favourite Chinese New Year dishes and learn how traditional foods symbolise luck and ...